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Hinoki offers a wide selection of sushi and grilled dishes. As our guest, you can sip a glass of wine, while observing our bustling chefs working to give you an unforgettable meal. See also our beverages here
Hinoki - suhsi & grill Lillestrøm - Nye retter
STARTERS & SMALL DISHES

Japanese small dishes that are made to be shared, giving you the opportunity to taste a variety of exciting flavours.

Red miso soup served with tofu, seaweed, spring onion and enoki mushrooms - SO, W, F   75,-
Edamame with sea salt - SO   79,-
Vegetable tempura- W, M, E, SO, F    109,-
Tempura scampi - W, M, SF, SO, E, F    155,-
Soft-shell crab with wasabi mayonnaise - W, M, SF, E, MU    149,-
Hoisin & plum wine glazed pork belly with pickled daikon, pickled butternut squash and chili - W, SO, SE, MU    159,-
Tataki beef with ginger shallot dressing - SO, SE   149,-
Miniburger with wagyu, Tuna and Avruga - 1 pcs - W, E, M, F, MU   135,-
Grilled scallops with green shiso dressing - MO, SO, SF, F   199,-
Grilled spareribs with Asian BBQ sauce and pickles - W, SO, SE   109,-
Hinoki chicken wings - SE    119,-
Take away & Hinokis uteservering
SUSHI

Nigiri 2 pieces - Sashimi 3 slices


Maguro: Tuna - F, MU   85,-
Sake: Salmon - F, MU   75,-
Hirame: Halibut - F, MU   89,-
Hamachi: Yellowtail - F, MU   99,-
Suzuki: Sea bass - F, MU   85,-
Hotate: Scallop - MO   90,-
Ebi: Shrimp - SF, MU   80,-
Ama ebi: Raw shrimp - SF, MU   79,-
Unagi: Marinated eel served hot - F, W, SO   99,-
Kani: Kongekrabbe SF   109,-

Hinoki's signature variations


Tokyo: - F, W, SE, SO, MU 
Miso soup,
Salmon sashimi (6 pcs) with ponzu and spring onion
Maki (1 roll) with spicy tuna
Nigiri (6 pcs)
(18 pieces)  
 298,-
Osaka: - F, W, SF, E, SO, MU 
Miso soup,
Halibut sashimi (6pcs) with ponzu and spring onion
Maki (1 roll) with tempura scampi, avocado, cucumber and chili mayo
Nigiri (8pcs)
(20 pieces)  
 359,-
Sushi moriawase: - F, SF, MU 
Maki (1 roll)
Nigiri (8 pcs)
(14 pieces) 
 260,-
Sashimi moriawase: - F, SF, MU 
20 slices sashimi 
 319,-
Sushi for 2: - F, SF, MU 
Sashimi (12 pcs)
Maki (2 rolls )
Nigiri (10 pcs) (34 pieces)  
 598,-

Specialties from sushi bar


Oyster with special salsa - 1pcs - F, SO, SE, MO, MU   39,-
Smoked halibut with ponzu sauce, onion and goji berries - F, SO   169,-
Yellowtail with black caviar and oriental salsa - F, SO, SE   169,-
Tuna in truffle soy sauce - F, SO   175,-
Salmon with honey and mango dressing - F, MU   159,-
Scallop tartare with yuzukoshō sour cream, kizami wasabi, yuzu jelly, avruga and shiso crisp - MO, F, SO, M, MU   175,-

Gunkan maki - 2 pieces


Ikura: Salmon roe with quail egg - F, E, MU   99,-
Engawa: Halibut fat- F, SE, SO, MU   99,-
Tobiko: Flying fish roe- F, MU   99,-


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Maki - 6 pieces


Salmon maki with spring onion - F, SE   115,-
Salmon with apple sauce - F, SO   125,-
Scallops and spicy mayonnaise - MO, E, SO, MU   125,-
California maki with king crab and avocado cream - SF, E, M, F, SO   145,-
Salmon with avocado and warm cream cheese - F, M, SO   125,-
Hinoki’s vegetarian maki- SO, SE   105,-
Spicy tuna - F, SE, SO   139,-
Halibut / hamachi with salsa - F, SO, SE   129,-
Salmon with truffle yuzu - W, F, E, SE, SO   139,-

Tempuramaki - 6 pieces


Hinoki maki with tempura scampi, fish, unagi and vegetables - F, SF, E, W, SE, SO   145,-
Soft-shell crab with avocado - F, SF, E, W, SE, SO   145,-
Tempura scampi with avocado and cucumber and chili mayonnaise - F, W, SF, E, SE, SO   129,-

Hosomaki - 8 pieces


Kappa maki: cucumber, sesame - SE   80,-
Tekka maki: tuna, wasabi - F, SEN   100,-


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Robata grill og Sushi
MAIN COURSE

Bentobox #1


- Spicy beef tenderloin  - SE, SO
- Tempura scampi  - W, SO, M, E, SF, F
- Vegetable tempura  - W, E, SO, F
- Salmon sashimi (3 pcs) - F
- Nigiri (2 pcs) -F, SF
- Maki (3 rolls) - F
- Avocado and cress salad - SO, SE
- Rice

 319,-  
 

Bentobox #2


- Roasted farm chicken with ginger and marukome miso marinade  - W, SO, SE, B
- Tempura scampi  - W, SO, M, E, SF, F
- Vegetable tempura  - W, E, SO, F
- Salmon sashimi (3 pcs)  - F
- Nigiri (2 pcs) -F, SF
- Maki (3 rolls) - F
- Signature salad with honey and coconut
- Rice

 319,-  
 

Noodles


Stir-fried egg noodles with beef tenderloin and vegetables in a spicy sauce- SO, E, W, B   179,-
Stir-fried egg noodles with chicken and vegetables in a spicy sauce- SO, E, W, B   179,-
Stir-fried egg noodles with fish, shellfish and vegetables in a spicy sauce - E, F, SF, SO, W, B    179,-
Stir-fried egg noodles with vegetables in a spicy sauce - E, SO, W, B    159,-


Bentobox #3


- Teriyaki salmon with fennel and spinach - F, SO, SE, M
- Tempura scampi  - W, SO, M, E, SF, F
- Vegetable tempura  - W, E, SO, F
- Salmon sashimi (3 pcs)  - F
- Nigiri (2 pcs) -F, SF
- Maki (3 rolls) - F
- Signature salad with honey and coconut
- Rice

 329,-  
 

Bentobox #4


- Fried zucchini- and cheese balls with tofu dressing - W, E, SE, M
- Vegetable tempura  - W, E, SO, M
- Avocado and cress salad - SO, SE
- Maki (6 pcs) - SE, SO
- Signature salad with honey and coconut
- Rice

 299,-  
 

Steambuns - 1 pcs.


Crispy vegetarian- W, E, M   79,-
Fried chicken - W, E, M   89,-
Fried fish - W, E, M, F   89,-
Pork belly - W, O, M    89,-
Beef - W, M    99,-
Selection of 3 steambuns. Choose from the menu - W, M    255,-

The meat is grilled quickly over an open grill at a high temperature. This cooking method is in keeping with the traditional robatayaki style and efficiently enhances the natural flavors of the ingredients.

Robata grill


Hickory smoked rack of lamb - MU   369,-
Marinated sous vide rack of pork with spicy Asian sauce and teriyaki reduction - SO, W, MU    295,-
Spicy beef tenderloin - SE, SO,   319,-
Venison served with sweet potato, salsify puree and coconut and lime dressing - SE, SO, M    319,-

Hinoki's specialties


Black Cod - F, W, SO   359,-
Roasted farm chicken with ginger and marukome miso marinade - W, SO, SE   279,-
Pan fried sea bass with tosazu sauce, shiitake and crispy leeks - SO, F   239,-
Teriyaki salmon with fennel and spinach - SO, SE, F, M   280,-

Salads


Signature salad with honey and coconut    109,-
Avocado and cress salad- SO, SE    109,-
Spinach salad with truffle and dried miso - M, W, SO   89,-

Kid's menu


Mini Hinoki: Fish - F or chicken - H, B, SO, SE  109,-
Mini Nigiri: Salmond nigiri (5 pcs) - F  109,-
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take way
TASTING MENU



We encourage our guests to try our tasting menu. The menu is composed of the finest ingredients, both from land and sea, prepared in the ideal way to retain their individual qualities and flavours. Only the best is good enough for the sharing menu.

Our chefs will ensure that you are comfortable leaving the choice to us. Please let us know if there are foods you particularly like, anything you do not enjoy or if you have any allergies.

To elevate your experience at Hinoki, our chefs and waiters work closely together to match your food with our fine selection of wines. Please ask your waiter for any advice.

The sharing menus vary in price depending on the exclusivity of the ingredients.




Price (per person): 550,- / 650,- / 800,-
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DESSERT

Chocolate ganache with coffee flavor. Served with candied kumquat and milk ice cream - W, M, HN    119,-
Toffee panna cotta with apple and galangal sorbet - W, M, E, HN   119,-
Passion fruit brûlée with coconut ice cream - E, M   119,-
Ice cream and sorbet, a selection of Hinoki's ice creams and sorbets - M, E   109,-
Dessert for kids (ask the waiter about allergens)   75,-

ALLERGENS

SE: Sesame
CEL: Celery
M: Milk
MN: Almonds
W: Wheat
B: Barley
MO: Molluscs
SF: Shellfish
MU: Mustard
SU: Sulphite
E: Egg
SO: Soy
F: Fish
LU: Lupine
HN: Hazelnuts
PN: Pine nuts
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